Large, juicy olives from Seville province in the south of Spain. They are firm textured with a very fine flavour.
Perelló Gordal olives are packed with small pieces hot guindilla green peppers. This makes them picanté in the more mellow Spanish sense - a touch spicy, rather than hot.
Perelló Gordal Pitted Olives Picanté are large enough to easily half and stuff, and are delicious olives to cook with.
Country of Origin
Suitable for vegetarians
Product life guaranteed for more than 1 month.