Indulge in the Daylesford Organic Raw Chocolate Bar with Sour Cherry. This exquisite 50g treat combines rich dark chocolate crafted from certified organic Peruvian cacao, with the tangy burst of sharp sour cherries for a delightful contrast.

Key features include:

- Raw, vegan chocolate, minimally processed for pure enjoyment
- Made in a carbon-neutral kitchen on Britain's south coast
- Sustainably sourced cacao beans and virgin cacao butter
- Supports regenerative farming methods and local wildlife conservation

Elevate your snacking experience with this deliciously decadent chocolate bar. Perfect for those who value both taste and sustainability.