Flour

Organic Suitable for vegans Plain white flour Organic - this general purpose white flour is milled from soft wheat varieties 'We are passionate abo...

Creamy in colour and mildly nutty in flavour, use this soft ancient grain flour like regular white flour.Once widely grown in Roman times, we were ...

Slightly speckled and mildly sweet, this stoneground ancient grain flour loves cakes, pancakes and biscuits.Despite its name, buckwheat is actually...

Stoneground from whole grain this 100% rye flour is naturally low in gluten, producing close textured bread and cakes with a pleasing continental f...

ORGANIC Home made pasta is traditionally made with fine Type 'O' pasta flour in Italy. This light white flour is high in protein and can also be us...

The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking.Spelt was widely grown in Roman times and leg...

Baking with Tiana Fairtrade Organic Coconut Flour100% Pure, defatted coconut flour to make various gluten-free baked foodsHigh in calorie-free diet...

Blended from naturally gluten free ingredients, use this flour as an alternative to bread flour made from wheat. Follow our recipes to make brown b...

Milled on traditional French Burr stones, our Canadian flour produces a very strong, pliable dough due to its superior protein content. 100% Canadi...

Our Canadian Flour produces a very strong, pliable dough, due to its superior protein content. 100% Canadian Wheat, Milled in the UK, Suitable for ...

We carefully select wheats renowned for their bread making qualities to create this strong white flour. Suitable for Bread Machines, High Protein f...

We blend this bright-coloured flour from selected British wheats and quality raising agents. For Light Sponges, Scones & Muffins, Made from Cer...

With a light texture and bright colour, our all-purpose flour is perfect for general baking. All-Purpose for Pastry, Biscuits & Sauces, Made fr...

A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free...

Creamy in colour and neutral in flavour rice flour is embraced by many sweet and savoury dishes. It makes great puddings, biscuits and baked goods ...

Blended from naturally gluten free ingredients use this flour as an alternative to bread flour made from wheat. Follow our recipes to make bread in...

Expertly blended organic wheat, rye and barley malt flours with malted wheat flakes for delicious loaves and rolls. Organic, Kosher - KLBD, Parve

Our special FREEE flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Follow one of our glute...

Benefit from more than a century of experience when you use our Hovis Bakery Granary® Bread Flour to bake bread at home. Freshly baked Hovis' Grana...

A traditional ingredient made only from wheatflour and water. Extremely versatile, ideal for coating chicken and fish. Less than 2% fat and no adde...