Cocco Trofie Durum Wheat Pasta 500g

Pasta Cocco’s Trofie is a tightly twisted shape which is perfect for fresh pesto.  Traditionally a fresh pasta shape as it was quick and easy to form at home without any equipment, Pasta Cocco’s Trofie cooks beautifully and is a worthy alternative to a homemade version.  Enjoy with a good olive oil and finely grated Parmigiano Reggiano.
   
100% Natural Ingredients


Bronze Die Extruded


Naturally Air Dried for Optimum Texture


Made Using Natural Spring Water


Pasta Cocco is produced by true pasta ‘masters’.  With a history going back to the start of the 20th Century the pasta is produced using the simplest - but finest – ingredients, together with a century of skill.  Pasta Cocco’s excellence can be attributed, in part, to the culmination of specific geographical elements: the spring waters of the River Verde, the dry atmosphere created by the surrounding mountains and the traditional machinery which is carefully maintained to produce the texture which the brand is recognised for.  These factors, and the skill now shared by generations of the Cocco family, combine to produce a pasta which is sought after around the world.


Just Gourmet Food’s commitment to delivering the finest Italian culinary treasures brought us into partnership with Pasta Cocco and their wonderful range.  We value their commitment to producing exceptional products, using traditional methods.  We are proud to represent their brand amongst our range of authentic, Italian artisanal foods.