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We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.
We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.

Lee Kum Kee Sticky Sweet Vinegar Stir Fry Sauce 60g

Original price $5.60 - Original price $5.60
Original price
$5.60
$5.60 - $5.60
Current price $5.60
Sticky Sweet Vinegar Stir-fry Sauce
This perfectly balanced Sweet Vinegar Sauce is ideal for cooking authentic Shanghainese style sticky spare ribs. Also great with other meat and noodles in the stir-fry, as well as a dipping sauce for finger food. Best for: Pork, chicken, beef, prawns vegetables & noodles, Suitable for vegans

Sugar, Rice Vinegar 20% (Water, Rice, <b>Wheat</b>, Sugar, Salt), Water, Soy Sauce [Water, Salt, <b>Soybeans</b>, Colour (Plain Caramel), <b>Wheat</b>, Glucose-Fructose Syrup], Rice Wine (Water, Rice, <b>Wheat</b>), Modified Corn Starch, Colour (Plain Caramel), Acidity Regulators (Citric Acid, Sodium Citrates), Spice, Stabiliser [Xanthan Gum (<b>Soybeans</b>, <b>Wheat</b>)]

Contains Soya, Contains Wheat

Dietary Requirements