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We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.
We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.
Le Veneziane Gluten Free Ditalini Little Pasta 250g

Le Veneziane Gluten Free Ditalini Little Pasta 250g

by Le Veneziane
$9.81 - $9.81
$9.81
$9.81 - $9.81
$9.81
Molino di Ferro uses its decades of corn processing experience to produce "Le Veneziane" gluten-free pasta. A meticulous selection of the finest Italian corn is used to make the pasta, which remains consistently firm during cooking and holds onto sauce wonderfully. It makes a delicious, alternative and highly satisfying meal. Wheat, egg, lactose & gluten free

Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin

Free From Eggs, Free From Gluten, Free From Lactose, Free From Wheat

Dietary Requirements

  • Gluten Free