Spices

Chilli rating - 3, Middle Eastern spice paste with chipotle chilli, Live life in full flavour

Spanish peppers smoked over Extremadura holly oak and hand turned periodically for up to fifteen daysWhat differentiates Belazu's hot paprika from ...

Spanish peppers smoked over Extremadura holly oak and hand turned periodically for up to fifteen daysWhat differentiates Belazu's hot paprika from ...

The hot jeromin pepper varietal is dried in an oak-fired smoking house and hand turned periodically for up to 15 days, creating a rich smokey and h...

The sweet nora pepper varietal is dried in an oak-fired smoking house and hand turned periodically for up to 15 days, creating a rich sweet and smo...

The world's most expensive spice, due to the labour involved, our Spanish Saffron is hand-picked in Castilla-La-Mancha. Saffron is the stigma of th...

The world's most expensive spice, due to the labour involved, our Spanish Saffron is hand-picked in Castilla-La-Mancha. Saffron is the stigma of th...

Famous in restaurant kitchens all over the UK, Rose Harissa has a slow-burning chilli heat, balanced with sweet smokiness that adds real depth of f...