The leaves of this delicate green tea are hand-rolled into a characteristic 'pearl' shape, before being naturally scented with fresh jasmine flower...

Black TeaA medium-bodied, aromatic cup with notes of honey & muscatel. A wonderful afternoon tea, best without milk.DarjeelingFrom the region f...

A fine example from the world's biggest tea-growing region, this Assam stood out well above the rest. Characterised by its dark leaves and chunky g...

SenchaUnlike most Senchas which are grown in full sun, this particular example is shaded for 18 days before plucking, making it more akin to a Gyok...

Grown and crafted in Fuding, the home of white tea, these unopened silver buds and emerald green leaves produce a delicate, pale gold infusion with...

Grown high in the Bai Yun or 'White Cloud' mountains, these dark, wiry leaves produce a bright, pale green liquor. Its clean, vegetal flavour and l...

This Kenya-based, black tea blend combines the rich, full body for which Kenyan teas are so well known, with malty Assam and the more fragrant note...

There is something about this tea that gets people hooked and we wanted our Earl Grey to hit the perfect spot. After many months of blending and ta...

Herbal TeaA refreshingly tart, ruby-red infusion, packed full of vitamin C.HibiscusGrown and harvested by smallholder tea growers, the bright red c...

Grown exclusively in South Africa's Cederberg Mountains, these tiny leaves get their name 'redbush from the deep red colour of the leaves once oxid...

Experience the invigorating essence of Good & Proper Tea's Loose Leaf Peppermint Tea. Crafted from large, whole leaves, each infusion delivers ...

These Chamomile flowers, kept whole to ensure the best possible flavour, produce a fresh, sweet cup with hints of apple and honey. Much loved for i...