Rummo Gluten Free Chickpea Fusilli Al Ceci E De Toscana Pasta No.48 300g
Discover the delightful Rummo Gluten Free Chickpea Fusilli Al Ceci E De Toscana Pasta No.48. Crafted from a wholesome blend of chickpeas and brown rice, this pasta offers a nutritious meal option rich in vegetable proteins. Enjoy a cooking time of just 6 minutes, making it perfect for quick, balanced meals.
Why choose Rummo Chickpeas & Brown Rice Pasta?
- Naturally gluten-free and steam processed for premium quality
- Low in saturated fats, promoting healthy eating
- Packed with brown rice fibres for added nutritional benefits
- Kosher certified for peace of mind
Elevate your pasta nights with the delicious taste and nutrition of Rummo.
European Format Expiration (DD/MM/YYYY):
Additional Product Information:
Dietary Requirements