Experience the delightful simplicity of Clearspring Japanese Shoyu Ramen Noodles with Soya Sauce Soup. Crafted from organic Japanese wheat flour, these non-fried noodles offer a firm, springy texture, and are expertly steamed for a low-fat option.

The rich liquid concentrate soup base provides a fresh, authentic taste, using premium Japanese soya sauce, umami-rich kombu dashi, and rice malt syrup for natural sweetness. Ready in just 4 minutes, this vegan-friendly meal is free from MSG and artificial additives.

Elevate your ramen with your favourite toppings—think fresh sweetcorn, bean sprouts, spring onions, and add a protein boost with our Seaveg Crispies or tofu. Enjoy a delicious, quick, and wholesome meal with Clearspring Ramen.