Holy Cow! Mughlai Korma Curry Sauce 250g

From the Kashmir mountains and the beaches of Goa to the streets of Delhi, every square mile of India has a unique mix of spices, and a local way of cooking curry. Our curries mirror these local home-cooked and slow-cooked methods. We caramelise onions until they're golden and naturally sweet, and we freshly roast and grind our spices. Then we slow cook each curry for hours...and hours. We've done the hard work so you can create your unique curry in minutes. All you have to do is decide what to add! Great taste 2021, Home Cooked Curry Made Easy, Chilli rating - mild heat - 1, A rich creamy sauce full of flavour with cashew nuts and aromatic cardamom, Perfect with vegetables, tofu or chicken, Curry with Love, Plant Based, Gluten Free, No Added Sugar, Free from artificial colours, flavours and preservatives