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We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.
We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.

Hotel Chocolat Mississippi Mud Pie Slab Selector 100g

Original price $16.29 - Original price $16.29
Original price
$16.29
$16.29 - $16.29
Current price $16.29
A melting pot of milk and white chocolate, with a cocoa biscuit crunch. This decadent dessert was made for chocolate-lovers, which is why Hotel Chocolat thought it was only appropriate to recreate the Mississippi mud pie into chocolate form.

Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream <b>MILK</b> powder, cocoa biscuits (15%) (<b>WHEAT </b>flour, cocoa powder, sugar, butter (from <b>MILK</b>), sunflower oil, salt, raising agent (ammonium bicarbonate), flavouring), skimmed <b>MILK</b> powder, emulsifier (S<b>OYA</b> lecithin), flavouring. Milk chocolate contains minimum 40%  cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. 

<br />For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame. <br /><br />

Dietary Requirements