Guittard Semi-Sweet Chocolate Baking Chips 46% 340g

These are no ordinary baking chips. Guittard's exquisite chocolate contains natural ingredients of the highest quality and is used by top chocolatiers in the USA and Europe. 


Guittard’s semi-sweet chocolate chips containing 46% cacao are the ultimate crowd-pleaser; not too dark and not too sweet but with a chocolatey, rich taste.  The perfect choice for chocolate chip cookies, blondies and cakes.


These chocolate chips for baking make exceptional cookies and brownies or can be melted for cakes. The large 340g bag is perfect for traybakes and batch cooking.


Non-GMO certified. Free from peanuts and tree nuts.  Gluten-free. Fairtrade cocoa. Kosher - D.
These chocolate chips are part of Guittard's premium line of chocolates crafted for the pastry chef, artisan chocolatier and chocolate lover. Made in small batches from the highest-quality cocoa beans in a centuries-old French artisan tradition, these baking chips deliver the same quality chocolate used by top professional pastry chefs to home bakers. The Guittard family have been in the artisan chocolate business for five generations, ever since Etienne Guittard left France in 1868 armed with his family's traditional chocolatier recipes and skills. Working with cacao farmers around the world, the Guittard family are committed to producing high quality chocolate, protecting the environment and working with international agencies to support cocoa farmers to achieve the best yields without compromising on flavour.

46% cacao, All natural, Artisan-made chocolate, Peanut and gluten free, Non GMO, Kosher - D