Kikkoman Tamari Gluten Free Soy Sauce 150ml
Introducing Kikkoman Tamari Gluten Free Soy Sauce, the perfect wheat-free seasoning crafted from just four pure ingredients: soybeans, salt, spirit vinegar, and water. Ideal for those with gluten allergies, this versatile sauce enhances your dishes without any additives.
- Fermented for months, delivering a rich umami flavour
- Perfect for stir-fries, soups, salad dressings, and sushi
- Suitable for vegan and halal diets
- Zero fat and only 9 calories per tablespoon
Enjoy the mess-free pour with its award-winning bottle design. Kikkoman Tamari is your essential store-cupboard ingredient for adding delicious, gluten-free flavour to every meal.
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