Discover the authentic taste of Italy with La Molisana Mezzi Half Rigatoni Pasta No.32. Crafted from 100% Italian durum wheat and pure mountain water, this pasta features a unique bronze-die texture that captures and retains your sauces, ensuring every bite is flavourful and satisfying.

- Cooking Time: 12 minutes for the perfect Al Dente
- Ideal Pairings: Rich sauces, fish, and vegetables
- Family-run production: From grain to table excellence
- Vegan and vegetarian-friendly

Elevate your pasta dishes with the craftsmanship of La Molisana, where quality meets tradition. Enjoy the superior texture that chefs love for its resistance to overcooking. Perfect for your next meal!