Discover the authentic taste of Italy with La Molisana Wholewheat Fettuccine Pasta No. 104. Crafted through generations of expertise, this pasta features a unique texture that absorbs sauce beautifully, enhancing your culinary creations. Made from 100% Italian durum wheat and fresh mountain water, it boasts an impressive protein content of over 14% and is rich in fibre.

Perfectly suited for meat-based sauces like beef or chicken ragu, this bronze-die extruded pasta ensures an exceptional mouthfeel and flavour. Cooking is a breeze—simply boil for 10 minutes in salted water for the ideal al dente experience.

Embrace a wholesome, delicious meal with La Molisana, your gateway to traditional Italian cooking. Suitable for vegans and vegetarians, and packaged sustainably in recyclable materials. Transform your dishes today!