Discover La Molisana Wholewheat Fusilli Pasta No.28, a culinary masterpiece perfected over four generations. Made from the finest 100% Italian durum wheat and fresh mountain water, this versatile pasta is rich in fibre and packed with essential vitamins and minerals.

Key features include:

- Cooking time of just 11 minutes for the perfect Al Dente texture
- Crafted with bronze-die extruded techniques for a rough surface, enhancing sauce absorption
- Ideal for various dishes, from pasta bakes to refreshing salads
- Suitable for vegans and vegetarians
- Packaged in recyclable materials

Elevate your pasta dishes with La Molisana Wholewheat Fusilli and experience the authentic taste of Italy.