Milk Chocolate 25% (Sugar, Cocoa Butter, <b>Milk</b> Powder, Cocoa Mass, Emulsifier: <b>Soya</b> Lecithin), Dark Chocolate 21% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: <b>Soya</b> Lecithin), Dry Fondant (Sugar, Glucose Syrup), Praline (<b>Hazelnuts</b>, Sugar, Emulsifier: <b>Soya</b> Lecithin), Sugar, White Chocolate 4% (Sugar, Cocoa Butter, Whole <b>Milk</b> Powder, Emulsifier: <b>Soya</b> Lecithin; Natural Vanilla Flavouring), Sea Salt Caramel (Whipping Cream (<b>Milk</b>), Glucose Syrup, Sugar, Water, Acidity Regulator: Citric Acid, Sea Salt, Preservative: Sorbic Acid), <b>Hazelnut</b> Paste, Water, Plain Marzipan (<b>Almond</b>, Sugar, Water, Invert Sugar Syrup), Caramelised Hazelnuts (<b>Hazelnuts</b>, Sugar, Salt ), Caramel (Whipping Cream (<b>Milk</b>), Glucose Syrup, Sugar, Water, Acidity Regulator: Citric Acid, Preservative: Sorbic Acid), Icing Sugar, Whipping Cream (<b>Milk</b>), <b>Pistachio</b> Paste, Glucose Syrup, <b>Pistachio</b>, Blackcurrant Puree (Blackcurrant, Sugar), Light Hazelnut Paste (Sugar, <b>Hazelnuts</b>, Cocoa Butter), Cocoa Butter, Bresilienne (Sugar, <b>Hazelnuts</b>), <b>Walnuts</b>, Pink Lilac Petals (Sugar, Natural Flower, Thickening Agent: Gum Arabic, Colour: Carmine), Butter (<b>Milk</b>), Raspberry Puree (Raspberry, Sugar), Ginger Chopped (Ginger, Sugar), Humectant: Sorbitol, Rice Crisp (Rice Flour, <b>Wheat</b> Flour, Sugar, Whey Powder (<b>Milk</b>), Malt Flour (<b>Barley</b>), Salt, Rapeseed Oil, Emulsifier: <b>Soya</b> Lecithin), Cocoa Mass, Cocoa Nibs, Feuilletine (<b>Wheat</b> Flour, Sugar, Concentrated Butter (<b>Milk</b>), <b>Milk</b> Sugar, <b>Milk</b> Proteins, Salt, Malt Extract (<b>Barley</b>), Raising Agent: Sodium Bicarbonate), Humectant: Glycerol, Freeze Dried Coffee, Pectin (Pectin, Acidity Regulator: Sodium Citrate; Dextrose), Raspberry Compound (Natural Flavouring, Sugar, Raspberry, Glucose-Fructose Syrup, Colours: Carrot Extract, Blackcurrant Extract, Acidity Regulator: Citric Acid; Trisodium Citrate, Modified Starch), Acidity Regulator: Citric Acid, Invert Sugar Syrup, Mauve Lilac Petals (Sugar, Natural Flower, Thickening Agent: Gum Arabic, Colouring: Carmine; Indigo Carmine), Violet Flavouring, Vanilla Powder, Rose Flavour (Flavouring, Humectant: Propylene Glycol), Earl Grey (Black Tea, Bergamot Liquid Flavouring), Humectant, Invertase, Bergamot Essential Oil, Saffron, Salt, Preservative: Sorbic Acid, Transfer Sheet (Cocoa Butter, Sugar, Colour: Carbon Black), Dark Chocolate contains Cocoa Solids 62% minimum, Milk Chocolate contains Cocoa Solids 38% minimum and Milk Solids 24% minimum
