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We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.
We will have limited staff from Dec 24-Jan 1 2025 so our team can spend time with their families. Handling times have been adjusted to match estimated delivery visible at checkout. We will be closed: Dec 24th, 25th, 31st and Jan 1st. Normal operations resume Jan 2nd.

Hotel Chocolat - The Dark Cabinet 540g

Original price $195.20 - Original price $195.20
Original price
$195.20
$195.20 - $195.20
Current price $195.20

Two tiers of Hotel Chocolat’s most iconic high-cacao recipes. A collection of 59 filled and solid chocolates in dark. 


A dramatic showcase of taste and texture, this luxurious two-tier box brings you 55 of Hotel Chocolat’s most iconic dark chocolate recipes. Choose from a high-cacao collection that includes desserts, tipples and biscuits reimagined with the flair of a chocolatier. Think Dark Macaron and Lemon Caramel. Gin Truffle and Whisky Truffle. Lime and Blackcurrant Baby Truffles. And that’s just the first layer.
The Cabinet
There’s a dark wooden box with drawers in Hotel Chocolat’s Cambridgeshire Inventing Room, in which the chocolatier keeps all its working creations. Inspired by the Tasting Cabinet, this collection allows you to revisit – or get acquainted with – their most-loved high-cacao recipes.

<br />Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, HAZELNUT paste, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier (SOYA lecithin)), butter oil (from MILK), sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), full cream MILK powder, stabilisers (sorbitol, glycerol), glucose syrup, vegetable fats (coconut, shea, sunflower), roasted HAZELNUTS, skimmed MILK powder, whipping cream (cream (from MILK), stabiliser (carrageenan)), ALMOND NUTS paste, ginger pieces (dextrose, ginger, glucose syrup, sugar), pistachio nuts paste (PISTACHIO NUTS, rapeseed oil), whisky, rum, fruit juice concentrates (blackcurrant, sour cherry), emulsifiers (SOYA lecithin, sunflower lecithin), nibbed HAZELNUTS, cream (from MILK), gin, dextrose, flavourings, lactose (from MILK), cocoa powder, concentrated whey (from MILK), neutral alcohol, natural colours (beetroot, annatto bixin, anthocyanin, paprika, carotene), acidity regulator (citric acid), sea salt, MILK protein, Habanero chilli powder. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD.<br /><br />

<br />For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame. <br /><br />

Dietary Requirements